Beef All of our beef is locally raised in Grey County, and is hormone and antibiotic free. The steaks are all AAA and aged between 4-6 weeks. We'll be happy to explain why this is the best way. Lamb Our clean lamb is sourced from small scale local farmers. With over 30 years experience farming lamb himself, Chris knows good lamb when he finds it. We sell it fresh as well as marinated for those looking for something a little different. Chicken Our chicken is free run, hormone and antibiotic free, and most importantly air chilled. It comes from the Bradford area. We provide a variety of ways to enjoy our chickens including several types of pre marinaded pieces. Pork Our pork is all high quality and clean and comes from just outside Arthur. Smoked and Cured We sell a range of traditionally smoked products all from nearby smoke houses, including double smoked bacon in slabs and slices, boneless and bone-in hams, sliced deli meats a range of pepperettes, smoked sausages, all beef hotdogs, smoked trout and most importantly our own smoked pork chops, smoked salmon and peameal bacon. Sausages Our sausages are hand made in store with our own secret spice mixtures, using ingredients as natural as possible, and are made from the same quality meats that are in our counter. Our selection is always growing. Ground All of our ground products are ground in store from the same high-quality meats. Meals & Desserts Our meals are all made in store stuffed with our own meats, or other local produce. We make a range of British-style pies, wheat free meals, and other tasty concoctions.